305PICE - Our podcast series
When one thinks of Miami, the word “culture” may come to mind. In a city that blends a palette of cultures from all over the world, there’s one factor that stirs the colorful mix and adds a special flavor of home: the food. 305PICE spotlights the home-grown stories of local businesses that embody the diverse culture of the magic city. Each episode showcases the uniqueness of these local restaurants and small businesses among the various
well-known franchises that commodify the 305.
Although your taste buds are far away, tune in as we bring the spice straight to your ears.
EPISODE 01
"A Slice of Home"
Meet Al, the owner of Papa Ricco’s, a self-proclaimed staple in the Palmetto Bay community. We take a look into the achievements and challenges of the Italian restaurant operating for almost 50 years. Listen in as Al shares the secret recipe to this little slice in his customer’s lives.
EPISODE 02
"The Secret Sauce of Social Media"
If you’re a foodie, a daily scroll through your social media feed is sure to wake up your tastebuds with a photo of a delectable ice cream dessert, a video of that last sprinkle of seasoning on a sirloin steak, or a story that features a hot new dish at your go-to pizza restaurant. But what happens when a foodie gets in front of the camera? Join your 305PICE hosts, Jackie and Ethan, as they sit down with social media content creator and self-proclaimed Florida foodie Giselle Chusan (@explorewithgg) to learn more about the growing phenomenon of content creators who are using the power of social media to uplift local food businesses.
